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Duffy's Nicaragua Amarillo 72% Dark Chocolate 60g
A malty and fruity soft dark chocolate made with Nicaraguan Nicaliso cocoa beans.
£6.95
- DESCRIPTION
- TASTING NOTES
- INGREDIENTS
- NUTRITION
- AWARDS
DESCRIPTION
Description
A malty and fruity soft dark chocolate made with Nicaraguan Nicaliso cocoa beans.
TASTING NOTES
Tasting Notes
Fruity and malty dark chocolate.
INGREDIENTS
Ingredients
Single origin cocoa beans, organic cane sugar, cocoa butter, sunflower lecithin. No nuts, soya, milk or gluten ingredients are used in this bar.
NUTRITION
Nutrition
| Nutrition | Per 100g | Per Bar | Units |
| Energy | 2498 | 1499 | kJ |
| Energy | 597 | 358 | Kcal |
| Fat Total | 43 | 26 | g |
| Saturated Fat | 26 | 16 | g |
| Carbohydrate | 45 | 27 | g |
| Sugars | 28 | 17 | g |
| Protein | 8 | 5 | g |
| Salt | 0.01 | 0 | g |
AWARDS
Awards
- 2018 European Silver - Micro-Batch – Plain/Origin Dark Chocolate Bars - Duffy's Nicaragua Nicaliso 72% 60g
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SINGLE ORIGIN ARTISAN
BEAN TO BAR CHOCOLATE
• We use fine flavour cocoa beans, directly traded where possible
• We delicately roast, winnow and refine the beans
• We stone-grind the chocolate to maximise flavour
• Luxury chocolate; made slowly, by hand, by us
• Range of milk, dark, dark milk and flavoured chocolate bars
• Fine chocolate since 2010